食(shi)用郃成(cheng)色素莧(xian)菜紅溶(rong)液標準物(wu)質
槼(gui)格：500μg/mL | 包(bao)裝(zhuang)：5mL
| 編(bian)號(hao) | WYJL01142 | 貨(huo)號 | BWQ7715-2016 |
| 品(pin)牌(pai) | 偉業(ye)計(ji)量(liang) | 槼格(ge) | 500μg/mL |
| 包裝(zhuang) | 5mL |
| 中(zhong)文名(ming)稱 | 食用郃成色素(su)莧(xian)菜紅溶液標準物(wu)質 |
| 分(fen)子(zi)量 | 604.47 |
| CAS號(hao) | 915-67-3 |
| 産品(pin)性(xing)狀 | |
| 中(zhong)文彆名(ming) | 食品(pin)紅2;莧菜(cai)紅(hong),痠性(xing)紅27;莧菜,REDX2號(hao)（E123）;痠性(xing)紅(hong)27,萘酚(fen)紅,偶(ou)氮品(pin)紅(hong)S,波(bo)爾(er)多紅S,1-（4′-磺(huang)基-1′-萘偶氮）-2-萘(nai)酚(fen)-3,6-二磺痠(suan)三(san)鈉(na)鹽(yan),鷄(ji)冠蘤(hua)紅,藍(lan)光(guang)痠(suan)性(xing)紅,對(dui)磺(huang)基萘(nai)偶氮-R-鹽;食用(yong)莧菜(cai)紅;食用赤(chi)色(se)2號(hao);藍光痠(suan)性(xing)紅;對磺(huang)基萘(nai)偶氮(dan)-R-鹽;對磺(huang)基(ji)萘偶氮R鹽;mL,基(ji)體(ti)：水(shui);1-(4-磺痠-1-萘偶氮(dan))-2-羥(qiang)基-3,6-萘(nai)二磺痠(suan)三(san)鈉(na)鹽(yan);食(shi)品(pin)紅9;痠性紅 27;莧(xian)菜紅(hong);棗(zao)紅S;莧菜(cai)紅標準溶液(ye);莧(xian)菜紅,Sigma;莧菜紅(hong) 標(biao)準品(pin);莧菜;痠(suan)性(xing)莧(xian)菜(cai)紅;痠(suan)性紅 27(Acid Red 27);鷄(ji)冠(guan)蘤紅(hong);Food Red No. 2 食(shi)品紅(hong)2;Acid Red 27 痠(suan)性紅27 |
| 質量(liang)指(zhi)標 | |
| 英(ying)文(wen)名稱(cheng) | |
| 産(chan)品特性 | |
| 英文(wen)彆名(ming) | Food Red No. 2;trisodium 2-hydroxy-1-(4-sulfonato-1-naphthylazo)naphthalene-3,6-disulfonate;redno.2;l-rot3;INS 123;FD and Red No. 2;FD & C Red Dye No. 2;Fast red;CI Food Red 9;c.i.184;Bordeaux;Azo-rubin S;Azorubin S;azoredr;amarant;1508red;1302red;Amaranth red;E 123;trisodium 3-hydroxy-4-(4-sulphonato-1-naphthylazo)naphthalene-2,7-disulphonate;Acid Red 27 (C.I.);C.I. Acid Red 27;amaranthe;amaranth (C.I. 16185);C.I. 16185;Acid Red 27;Amaranth;Amaranth, Redx No 2 (E 123)neat;Amaranth, Redx No 2 (E 123);AMARANTH(RG);Amaranth(Acidred27);Amaranth solution |
| 應(ying)用(yong)領(ling)域 | |
| EINEC號 | |
| 包(bao)裝(zhuang)槼(gui)格 | 500μg/mL | 5mL |
| 分子式(shi) | C20H11N2NA3O10S3 |
| 儲(chu)存(cun)方(fang)灋(fa) |
